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Putting the Restaurant in the Aquarium

Where diners can experience fine cuisine and take time to enjoy the views.


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Phil got this email from a friend of his about an underwater restaurant in the Maldives.

15 April marks the day that the first ever all-glass undersea restaurant in the world opens its doors for business at the Hilton Maldives Resort & Spa. It will sit five meters below the waves of the Indian Ocean, surrounded by a vibrant coral reef and encased in clear acrylic offering diners 270-degrees of panoramic underwater views.

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“We have used aquarium technology to put diners face-to-face with the stunning underwater environment of the Maldives”, says Carsten Schieck, General Manager of Hilton Maldives Resort & Spa. “Our guests always comment on being blown away by the colour, clarity, and beauty of the underwater world in the Maldives, so it seemed the perfect idea to build a restaurant where diners can experience fine cuisine and take time to enjoy the views – without ever getting their feet wet.”

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Created by MJ Murphy Ltd, a design consultancy based in New Zealand, Ithaa’s distinctive feature is the use of curved transparent acrylic walls and roof, similar to those used in aquarium attractions. “The fact that the entire restaurant except for the floor is made of clear acrylic makes this unique in the world,” continues Schieck, “We are currently planting a coral garden on the reef to add to the spectacular views of the rays, sharks and many colourful fish that live around the area.

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Andrew Davies

Drew's degrees in Illustration, 2D animation and Broadcast Design, and his volleyball skillz mean he can get your design done and play well with others at the same time. He’s the Creative Director at Paragon and will call you out if you start hanging out with shady-looking fonts and messing around with whacked-out color palettes.

Comments

One thought on “Putting the Restaurant in the Aquarium

  1. clau says:

    Nice and such paradox! Usually you get to pick out of the bowl the fish you want, now you climb down to bowl…nice.

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